A Taste of Anglia
  • Welcome
    • About A Taste of Anglia >
      • A Taste of Anglia Patrons
      • Testimonials
      • Contact
  • Food Tourism Destinations
    • Food Tourism in Bedfordshire
    • Food Tourism in Cambridgeshire
    • Food Tourism in Essex
    • Food Tourism in Hertfordshire
    • Food Tourism in Norfolk
    • Food Tourism in Suffolk
  • Members Directory
    • Producers >
      • Alcohol
      • Bakery
      • Non Alcoholic Beverages
      • Caterers, Ready Meals and Party Food
      • Confectionery & Snacks
      • Dairy & Desserts
      • Seafood
      • Fresh Produce
      • Ingredients, Herbs, Oils, Pickles, Sauces & Spices
      • Meat, Poultry, Game & Meat Products
      • Honey, Fruit Preserves & Spreads
    • 'Free From' Foods Directory
    • Associates, Wholesalers & Affiliates >
      • Where to Eat
      • Where to Shop
      • Wholesalers
      • Affiliates
    • Becoming a Member >
      • Producer Membership Benefits
      • Associate Membership Benefits
      • Affiliate Membership Benefits
      • Membership Fees
      • 10 Reasons to Apply for Membership
      • TAP Funding for Export
      • British Corner Store
      • Export to the Netherlands
      • Grant Funding for Business
      • The Manufacturing Growth Programme
      • Beef up your business!
      • The Seed Fund
    • Courses and Business Support Options
    • Food Hygiene and Health & Safety Courses
    • CIEH Level 2 Award in Food Allergen Awareness
    • Food Hygiene - 5 Top Tips
    • Food Education Blogs
  • Events
    • 2019 Shows and Festivals
    • Roythornes Drinks and Canapes
    • Essex Spring Festival 2019
    • Essex Summer Festival 2019
    • 2017 Shows and Festivals
    • Grub Club Cambridge
    • Roythorne's Business Breakfasts
    • Farmers Markets
    • Foodie Days Out
    • Food Workshops
  • News
    • Sponsor a Beehive
    • Morrisons Local Foodmakers
    • Speciality & Fine Food Fair 2018
    • Quality Food Awards
    • British Farming Awards 2018
    • Norwich Mustard
    • Speciality & Fine Food Fair 2017
    • Essex Fine Food Show 2018
    • Essex Festival of Food & Drink 2018
    • Essex Fine Food Show 2017
    • Essex Festival of Food & Drink 2017
    • Essex Festival of Food and Drink 2016
    • Farmshop & Deli Show 2016
    • Free Business Courses
    • Find a Buyer
    • Recipes
    • Foodie Blogs
    • Packaging Blogs
  • Partners & Links
    • Archant Suffolk
    • CJM Media
    • Fine Food Angel
    • Food & Health Network - Institute of Food Research
    • Gerald Main
    • Nutritional Information Solutions
    • Seasoned by Chefs
    • Simply Good Food TV
    • Speciality Food Magazine
    • Suffolk Heritage Food Tours
    • Suffolk Chamber of Commerce
    • Visit East Anglia
    • Visit Essex
    • Visit Suffolk
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​Taste Collectiv Limited
Office 9697, PO Box 6945,
London, W1A 6US
 
Tel: 0808 9 012 024
discover@tastecollectiv.com

www.tastecollectiv.com
​
​We believe through food great adventures are born, shared and relived. We achieve this though travel, exploration and research to rediscover great food. We then make the product that makes the meal.

The future of food shopping starts with selecting a great base by using a tastecollectiv product, then building a great meal.
 
Our current range includes;


  • A Harissa with warm earthy spices and ancho chillies refreshed with zingy mint.

  • A Smooth Sardinian Pecorino DOP Pesto, with vibrant fresh basil, pinenuts and roasted garlic.

  • A Piri-Piri with savoury African Piri Piri chillies with smokey paprika and zesty lime.

  • A Chermoula with a tangy blend of wild sumac,  fragrant fresh coriander and preserved lemons, spiked with saffron strands.

  • A Romesco with charred piquillo peppers, a glug of sherry vinegar, buttery almonds and sweet smokey paprika,
  • Welcome
    • About A Taste of Anglia >
      • A Taste of Anglia Patrons
      • Testimonials
      • Contact
  • Food Tourism Destinations
    • Food Tourism in Bedfordshire
    • Food Tourism in Cambridgeshire
    • Food Tourism in Essex
    • Food Tourism in Hertfordshire
    • Food Tourism in Norfolk
    • Food Tourism in Suffolk
  • Members Directory
    • Producers >
      • Alcohol
      • Bakery
      • Non Alcoholic Beverages
      • Caterers, Ready Meals and Party Food
      • Confectionery & Snacks
      • Dairy & Desserts
      • Seafood
      • Fresh Produce
      • Ingredients, Herbs, Oils, Pickles, Sauces & Spices
      • Meat, Poultry, Game & Meat Products
      • Honey, Fruit Preserves & Spreads
    • 'Free From' Foods Directory
    • Associates, Wholesalers & Affiliates >
      • Where to Eat
      • Where to Shop
      • Wholesalers
      • Affiliates
    • Becoming a Member >
      • Producer Membership Benefits
      • Associate Membership Benefits
      • Affiliate Membership Benefits
      • Membership Fees
      • 10 Reasons to Apply for Membership
      • TAP Funding for Export
      • British Corner Store
      • Export to the Netherlands
      • Grant Funding for Business
      • The Manufacturing Growth Programme
      • Beef up your business!
      • The Seed Fund
    • Courses and Business Support Options
    • Food Hygiene and Health & Safety Courses
    • CIEH Level 2 Award in Food Allergen Awareness
    • Food Hygiene - 5 Top Tips
    • Food Education Blogs
  • Events
    • 2019 Shows and Festivals
    • Roythornes Drinks and Canapes
    • Essex Spring Festival 2019
    • Essex Summer Festival 2019
    • 2017 Shows and Festivals
    • Grub Club Cambridge
    • Roythorne's Business Breakfasts
    • Farmers Markets
    • Foodie Days Out
    • Food Workshops
  • News
    • Sponsor a Beehive
    • Morrisons Local Foodmakers
    • Speciality & Fine Food Fair 2018
    • Quality Food Awards
    • British Farming Awards 2018
    • Norwich Mustard
    • Speciality & Fine Food Fair 2017
    • Essex Fine Food Show 2018
    • Essex Festival of Food & Drink 2018
    • Essex Fine Food Show 2017
    • Essex Festival of Food & Drink 2017
    • Essex Festival of Food and Drink 2016
    • Farmshop & Deli Show 2016
    • Free Business Courses
    • Find a Buyer
    • Recipes
    • Foodie Blogs
    • Packaging Blogs
  • Partners & Links
    • Archant Suffolk
    • CJM Media
    • Fine Food Angel
    • Food & Health Network - Institute of Food Research
    • Gerald Main
    • Nutritional Information Solutions
    • Seasoned by Chefs
    • Simply Good Food TV
    • Speciality Food Magazine
    • Suffolk Heritage Food Tours
    • Suffolk Chamber of Commerce
    • Visit East Anglia
    • Visit Essex
    • Visit Suffolk